Spiced Lemon Ginger Hot Toddy Mocktail

Why You’ll Love This Recipe

This mocktail has all the charm and comfort of a traditional hot toddy , making it ideal for anyone seeking a non-alcoholic option that still feels festive and warming. The bold flavors of fresh ginger and lemon are naturally invigorating, while cloves and cinnamon add a deep, spiced warmth. Whether you’re winding down after a long day or looking for a comforting drink on a cold evening, this recipe delivers both flavor and wellness.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 cup water

• 1-inch piece of fresh ginger, thinly sliced

• 3 whole cloves

• Juice of 1 lemon

• 1 Ceylon cinnamon stick

• Rosemary sprig, for garnish

Directions

1. In a heat-safe mug, combine the sliced ginger, whole cloves, fresh lemon juice, and the cinnamon stick.

2. Pour in hot water, just off the boil, over the ingredients.

3. Stir gently and let the mixture steep for a few minutes to allow the flavors to meld.

4. Garnish with a rosemary sprig.

5. Enjoy while warm for maximum comfort and flavor.

Servings and timing

Servings: 1
Prep time: 5 minutes
Total time: 5 minutes

Variations

• Add a natural sweetener: Stir in a teaspoon of maple syrup or honey (if not strictly vegan) for a sweeter profile.

• Citrus twist: Add orange juice or a few orange slices for a brighter, fruitier flavor.

• Spiced boost: Include a star anise or a few peppercorns for deeper spice complexity.

• Herbal notes: Swap the rosemary garnish for fresh thyme or mint for a different herbal aroma.

• Chilled version: Let the mixture cool, then serve over ice for a refreshing iced toddy mocktail.

Storage/Reheating

You can make this mocktail in advance and store it in an airtight jar or container in the refrigerator for up to 2 days. To reheat, simply warm it gently on the stovetop over low heat or microwave in 30-second intervals until hot. Avoid boiling, as this may dull the fresh lemon flavor.

FAQs

How can I make this mocktail sweeter?

You can add maple syrup, agave nectar, or honey to sweeten the drink to your taste.

Is this drink safe for kids?

Yes, since it contains no  caffeine, it’s safe and soothing for kids.

Can I use ground spices instead of whole ones?

Yes, but use sparingly—about 1/8 teaspoon of each to avoid overwhelming the drink.

What kind of ginger is best to use?

Fresh ginger is best for a bold, warming flavor. Avoid powdered ginger in this recipe.

Can I prepare this in large batches?

Absolutely! Just multiply the ingredients based on the number of servings and steep in a teapot or saucepan.

Can I drink this when I’m sick?

Yes, the lemon and ginger can help soothe a sore throat and ease congestion.

What if I don’t have Ceylon cinnamon?

You can use a regular cinnamon stick or a pinch of ground cinnamon as a substitute.

Is this suitable for a detox drink?

Yes, the lemon and ginger have natural detoxifying properties, making it a great choice for a gentle cleanse.

How long should I steep the spices?

Let the ingredients steep for at least 3–5 minutes for optimal flavor, longer if desired.

Can I make this iced instead of hot?

Yes, allow it to cool and serve over ice for a refreshing cold version.

Conclusion

This Spiced Lemon Ginger Hot Toddy Mocktail is the ultimate cozy drink for cold weather, wellness routines, or anytime you want to enjoy the classic toddy flavors . With a short ingredient list, quick prep time, and soothing taste, it’s a comforting beverage you’ll return to all season long.