If you’re on the hunt for a cozy, vibrant pick-me-up that’s both nourishing and packed with warmth, this Spiced Matcha Latte Recipe is an absolute game-changer. It blends the grassy, rich complexities of high-quality matcha with an aromatic trio of cinnamon, turmeric, and ginger, making each sip a delicious dance of flavors. Whether you’re looking to brighten your morning routine or indulge in a comforting afternoon treat, this dairy-free, vegan, and paleo-friendly delight fits the bill perfectly.

Ingredients You’ll Need

A clear glass bowl contains a single layer of light green liquid with some foamy bubbles on top. A metal whisk with thin wires and a shiny handle is resting inside the bowl, partially submerged in the liquid. The bowl is placed on a white marbled surface, giving a clean and bright background. Photo taken with an iphone --ar 4:5 --v 7

The beauty of this recipe lies in its simplicity and how each ingredient plays a crucial role. Every component is thoughtfully chosen to build the perfect balance of flavor, texture, and that mesmerizing green hue.

3 ounces water, boiled: The base to dissolve matcha and bloom the spices, making them flavorful and smooth.
1 teaspoon matcha powder, to taste: Use high-quality ceremonial grade for the best vibrant color and rich taste.
¼ teaspoon cinnamon: Adds a warm, sweet spice that complements matcha’s earthiness beautifully.
⅛ teaspoon turmeric: Brings a subtle earthiness and dazzling golden hue, plus anti-inflammatory perks.
⅛ teaspoon ginger: Provides a gentle zing that brightens the latte and adds depth.
8 ounces non-dairy milk of choice, warmed: Creamy and smooth, coconut, almond, or oat milk are fantastic options.
2 teaspoons maple syrup, or to taste: Natural sweetness that rounds out the spices without overpowering.

How to Make Spiced Matcha Latte Recipe

Step 1: Prepare the Spiced Matcha Base

Begin by boiling 3 ounces of water until steaming hot. Pour it into a small glass mixing cup, then add the teaspoon of matcha powder along with cinnamon, turmeric, and ginger. Whisk vigorously until everything is fully blended and the mixture becomes smooth and slightly frothy. This step is essential to evenly dissolve the matcha and awaken the spices.

Step 2: Warm Your Non-Dairy Milk

Next, gently warm your 8 ounces of non-dairy milk in a large mug or saucepan, ensuring it’s hot but not boiling. Warming the milk helps create a comforting texture while allowing the natural sweetness of your chosen milk to shine.

Step 3: Combine and Sweeten

Pour the spiced matcha base into your warmed milk and whisk together until the latte is silky and frothy. Stir in 2 teaspoons of maple syrup (or to your preferred sweetness). This final whisk blends all the layers of flavor while adding a lovely creamy consistency.

How to Serve Spiced Matcha Latte Recipe

A white ceramic cup with a carved floral and geometric pattern sits on a white marbled surface. A yellow-green liquid is being poured from above into the cup, caught mid-air in a thin, smooth stream. In the blurred background, there is another white cup. A small green powdery spot is near the front left edge of the surface. photo taken with an iphone --ar 4:5 --v 7

Garnishes

To make your Spiced Matcha Latte even more inviting, sprinkle a pinch of cinnamon on top or dust a tiny bit of matcha powder to enhance the vibrant green look. For a touch of elegance, you could also add a light swirl of coconut cream or a few crushed cardamom seeds.

Side Dishes

This latte pairs wonderfully with simple, wholesome snacks such as almond biscotti, lightly salted roasted nuts, or even a fresh fruit salad. The spices in the latte complement subtly sweet or savory bites, making for a well-rounded treat.

Creative Ways to Present

Serve your latte in a clear glass mug to showcase its beautiful green color and layers. For a fun twist, try layering the sweetened spiced matcha mixture with chilled coconut milk to create a cool iced version. You can also experiment by topping it with vegan whipped cream and a sprinkle of turmeric for a golden touch.

Make Ahead and Storage

Storing Leftovers

If you have any leftover spiced matcha mixture, you can store it in an airtight container in the fridge for up to 2 days. Keep the milk separate and combine when you’re ready to enjoy to preserve freshness and texture.

Freezing

Freezing is not recommended for this latte as the delicate flavors and creamy texture can degrade once thawed. It’s best enjoyed fresh for that perfect balance of warmth and spice.

Reheating

To reheat, gently warm your latte on the stovetop or in the microwave at medium heat. Avoid boiling to prevent bitterness. Whisk after warming to restore that lovely frothy texture before sipping.

FAQs

Can I use regular dairy milk instead of non-dairy milk?

Absolutely! While the recipe is designed to be dairy-free, any milk you love works well. Just be mindful of your dietary preferences and how different milks influence the flavor.

How strong should I whisk the matcha and spices?

Whisk energetically until fully blended and slightly frothy. This helps dissolve powders evenly and releases the vibrant green color and spice aromas, creating a smooth latte.

Is matcha caffeine-heavy like coffee?

Matcha does contain caffeine, but it is released more gradually compared to coffee, offering a calm, focused energy without the jitters. Perfect to fuel your day gently.

Can I adjust the spice levels?

Definitely! Feel free to increase or decrease the cinnamon, turmeric, or ginger based on your taste preferences. Start small to keep the balance, then tweak to your liking.

Where is the best place to buy quality matcha powder?

Look for ceremonial-grade matcha from reputable tea shops or online stores specializing in Japanese green tea. Freshness and vibrant color are excellent quality indicators.

Final Thoughts

I can’t wait for you to try this Spiced Matcha Latte Recipe at home because it’s one of those delightful drinks that feels like a warm, nurturing hug from the inside out. It’s easy to make, nourishing, and bursting with flavor that feels both indulgent and wholesome. Whether you’re cozying up with a book or need a mindful moment during your busy day, this latte is sure to become a cherished ritual.