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Creamy Banana Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 43 reviews
  • Author: Lily
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Total Time: 3 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This easy banana smoothie is a quick and delicious way to enjoy a healthy breakfast or snack. Made with frozen bananas, milk, and creamy Greek yogurt, it blends into a smooth, satisfying treat packed with natural sweetness and protein.


Ingredients

Ingredients

  • 2 frozen bananas (sliced in half before freezing)
  • 1 cup milk
  • 1 cup Greek yogurt (plain or vanilla)


Instructions

  1. Blend. Add all ingredients to a high-powered blender, and blend until smooth and creamy, ensuring the frozen bananas are fully pureed to create a thick, flavorful smoothie.

Notes

  • Use ripe bananas for the best natural sweetness.
  • You can substitute milk with almond, soy, or oat milk for a dairy-free option.
  • Add honey or maple syrup if you prefer a sweeter smoothie.
  • For a colder smoothie, add a few ice cubes before blending.
  • Mix in a handful of spinach or protein powder for added nutrition.