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No Bake Energy Balls Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 21 reviews
  • Author: Lily
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 40 minutes
  • Yield: 16 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

These No Bake Energy Balls are a quick and nutritious snack made with oats, peanut butter, honey, shredded coconut, and chocolate chips. They require no baking and come together in just 10 minutes, perfect for a healthy, energy-boosting treat any time of day.


Ingredients

Ingredients

  • 1 cup old fashioned rolled oats
  • ½ cup natural peanut butter
  • ¼ cup honey
  • ¼ cup unsweetened shredded coconut
  • ¼ cup chocolate chips
  • 2 Tablespoons ground flaxseed
  • 1 teaspoon vanilla bean paste
  • pinch of sea salt


Instructions

  1. Stir: Place all ingredients in a large bowl and stir together until well combined, ensuring the mixture is uniform and sticky enough to hold its shape.
  2. Chill: Transfer the mixture to the fridge and let it chill for 30 minutes to firm up, which will make it easier to roll into balls.
  3. Roll into balls: Remove the mixture from the fridge and use about 1 tablespoon per ball to shape into small, bite-sized energy balls.
  4. Store: Place the energy balls in a covered container and store them in the refrigerator or freezer to keep fresh.

Notes

  • For a nut-free version, substitute peanut butter with sunflower seed butter.
  • You can add mix-ins like chopped nuts or dried fruits according to preference.
  • Store energy balls in the fridge for up to one week or freeze for up to three months for best freshness.
  • If the mixture is too dry to roll, add an extra tablespoon of honey or peanut butter.