Description
This Turkey Tacos recipe offers a quick and flavorful way to enjoy a healthy twist on a classic Mexican favorite. Ground turkey is seasoned with a blend of chili powder, cumin, smoked paprika, and garlic powder, then cooked with diced onions, green chiles, salsa, and fresh cilantro. Served in warm corn tortillas, these tacos make for a delicious and satisfying meal in just 25 minutes.
Ingredients
Spices and Seasonings
- 1 tablespoon chili powder (mild)
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 3/4 teaspoon kosher salt or to taste
Main Ingredients
- 1 tablespoon olive oil
- 1 pound lean ground turkey
- 1/2 cup diced yellow onion
- 4 ounces diced green chiles
- 1/2 cup salsa
- 2 tablespoons chopped cilantro
- 8 corn tortillas
Instructions
- Prepare Taco Seasoning: In a small bowl, combine chili powder, ground cumin, smoked paprika, garlic powder, and kosher salt to create the taco seasoning mix.
- Cook Turkey and Onion: Heat olive oil in a large skillet over medium-high heat. Add the ground turkey and diced onion, breaking the turkey into small crumbles as it cooks until browned and the onion softens.
- Add Seasoning and Other Ingredients: Stir the taco seasoning into the turkey mixture. Reduce heat to medium-low and add diced green chiles, chopped cilantro, and salsa. Stir to combine thoroughly. If the mixture appears dry, add 1-2 tablespoons of water. Continue cooking for 3-5 minutes until the sauce thickens. Taste and adjust seasoning if needed.
- Serve: Warm the corn tortillas and fill each with the cooked turkey mixture. Add your favorite taco toppings as desired and enjoy.
Notes
- Use lean ground turkey to keep the tacos light and healthy.
- If you prefer spicier tacos, choose a hotter chili powder or add jalapeños.
- Warming corn tortillas before serving makes them more pliable and flavorful.
- Feel free to add toppings like shredded lettuce, diced tomatoes, cheese, or avocado.
- For a gluten-free meal, verify that the salsa and spices contain no gluten additives.
